Fried noodle With Assorted Ingredients

Ingredients :
200 g dry noodle
100g prawn meat
150 green vegetable
200g lean pork
200g fish meat
1/2 tbsp chopped garlic

Serving sauce :
1 1/2 rice bowl chicken stock
1 tsp salt
1/2 tbsp oyster sauce
1/2 tsp M.S.G.
some pepper powder and sesame oil

Method :
1. Soak dry noodle till soft, then shallow fry till golden brown, remove and place on serving plate.
2. Heat wok with some oil, frarant the chopped garlic, add in lean pork, prawn, fish and vegetables, sprinkle some wine, pour in serving sauce, add some potato starch to thicken, the sauce, then pour over the noodle and serve.

Connie :D

Baker :D

CBOX recommended:D

LINKS here

Designer:♥summerkisses}
Litong
Joanna
x o
Image